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Company Overview
The Machanyan family's winemaking traditions began in a small village called Alyur near Van. The name of the village comes from the Alluria River, which flowed around the village. The company's current vineyards are located in St. Ararat Valley in the city of Etchmiadzin, where the warm climate and sandy soil lead to a perfect harvest. The wines are made by traditional, natural methods with commercial yeasts or sulfites added.